I'm passionate about traveling and new experiences. Outside of co-owning a climbing gym, I am involved in growing climbing through coaching and tourism. I also have experience in the fields of research, healthcare, non-profits, and technology. I'm always excited to connect on travel, food, backcountry camping, and climbing!
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Markets everywhere are great place for local eats. At only 3000-5000 chilean pesos, it is significantly cheaper for food at the market than at a restaurant. Check out Vega Central while you're in Santiago!
